Goose Magret salt cured and slightly smoked

Our Goose magret is slightly smoked, and shows fat infiltration thanks to the “bellota” (acorn) the geese eat, and the freedom they enjoy at the “dehesa” (meadows).

 

WEIGHT

 

250 grams

 

BEST BEFORE

 

12 months

 

CONSERVATION

 

Keep refrigerated between 0ºC and 5ºC

26,40

Out of stock